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  Fir Vanilla Honey
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A distinctive honey with a pearly color and creamy texture. Produced exclusively from fir trees in specific regions, it is considered extremely rare. It is not very sweet and contains a high percentage of trace elements.
It does not crystallize, which makes it unique.
 
 
 
 
 
  
   
 
 

Fir Vanilla Honey

Known for its distinctive light “vanilla” hue and mild, delicate flavor, fir vanilla honey is a unique forest honey collected from fir trees at high altitudes in Greece. It does not come from flowers but from honeydew secretions, which gives it its special texture and composition. It does not crystallize and maintains consistent quality throughout the year.

 
  

 

 
 
 

Nutritional Value

Fir vanilla honey is rich in minerals and enzymes, offering strong nutritional and revitalizing effects. It is an ideal choice for individuals seeking natural support and recovery for the body.

  

 

 

Vitamins

It contains natural slow-absorbing sugars, trace elements, and antioxidants that contribute to physical and mental well-being without burdening the metabolism.

  

 

 

Minerals

Rich in potassium, magnesium, iron, and phosphorus, this honey naturally boosts the body and supports the cardiovascular and muscular systems.

  

 
 
  

 

 
 

Properties of Fir Vanilla Honey

 Does Not Crystallize
Maintains its fluidity and stable quality without deterioration.

 Rich Mineral Composition
Contains a high percentage of minerals and trace elements, valuable for daily nutrition.

 Mild Flavor Without Strong Sweetness
Ideal for those who prefer a gentler and more delicate honey experience.

 Strengthens the Body
Suitable for children, the elderly, and anyone needing mild, natural support.